Know Your Beans, Love Your Coffee
We've simplified speciality coffee by dividing all of our brews into 4 simple-to-understand flavours & colours. It's never been easier to find your favourite speciality coffees!
Chocolate (Orange)
Ideal for newcomers to specialty coffee, Chocolate offers a familiar taste profile with an elevated touch of quality you didn't know you were missing out on.
Sweet Fruits (Pink)
The next step in your speciality coffee journey - an introduction to fruity and floral tasting notes with a more intense sweetness to enjoy.
Natural (Purple)
"Natural" refers to a coffee processing method which allows the beans to absorb more of the fruit's sugars, producing a nuanced, wine-like flavour profile.
Bright Fruits (Yellow)
"Brightness" lifts the citrusy flavours and makes them more alive and dynamic on the tongue. Best appreciated by a seasoned palate.
Still Not Sure?
Browse all of our single origin beans and house blends side-by-side, and pick out your favourite from the bunch.